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International Collection Walnut Oil, 8.45 OZ (Pack of 6)

$ 5656


International Collection Walnut oil has a delicate nutty taste that enhances salads, marinades, dressings and dips without overpowering the dish. It is produced primarily in France, the Mediterranean and the USA by expeller pressing walnut kernels.

  • Use in cold applications such as salad dressing and vinaigrettes
  • Use in home baking, sauces, roasting and basting
  • Fry meat and fish when only a subtle nutty flavor is required.
  • Drizzle a little Walnut oil over potatoes before roasting to make them extra crispy.??í
  • Toss with freshly cooked pasta
  • High in polyunsaturates and low in saturates
  • Cholesterol, carb, trans fat & sodium free
  • Expeller pressed
  • Golden yellow in color

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